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Give me the strenght! Motivational olive oil cookies

March 17, 2012 by Giulietta

 

For some time now, my days literally run away, in a vortex of commitments that I can hardly count: there's work, of course, but then there's the photography class, the Arabic cuisine class, tutoring, and then there's my private life, going out with friends, phone calls, e-mail and SMS. Then there's the blog, and I don't have to tell you how my presence here decreased a lot: now I have a weekly "appointment" with you, but its importance for me stays always the same.

And yet I feel like I'm forgetting something that contributes to fill my days … ah, yes, then there are my dreams, the ones that make me sigh as a hero of some Nineteenth century novel thinking about Paris in spring, the ones that had me convinced that I have to join a singing or a professional cooking class… these dreams (and many others, but I won't make a list) are some sort of a background, and they're ready to creep into my thoughts while I wait for a green light or while I'm in line to pay in a supermarket. And they make ​​me realize that, despite my current frenzy, but I could call it chaos (and I don't know if it actually gives birth to a dancing star, like Nietzsche said), I still have so much to do, places to see and people worth knowing. We must "only" channel our forces better, chasing the right dreams, big or small ones.

But when your forces aren't enough, when we would like a word of comfort and there is no one who can give us that, no one who can give us his/her shoulder to lean on?

Well, there are motivational cookies, then. These cookies can say everything we would love to hear … a simple "Good morning" (Buongiorno) when you wake up alone in the morning and you would like someone at your side, a "Come on" ("Daje", in roman dialect) to give yourself a shake (a everything that I love hate Roman), an "alegher" (something Piedmontese that means "stay happy") to remember yourself that everything will be okay, a "hold on" (Resisti) for the darkest moments.

EXTRA-VIRGIN OLIVE OIL COOKIES

Recipe from Jul's Kitchen. I suggest you to read her post about the use of olive oil instead of butter in confectionery.

Ingredients (about 60 cookies)

* 330 g plain flour

* 200 g rice flour

* 200 g sugar

* grated peel of a lemon

* a pinch of salt

* 250 g light extra virgin olive oil

* 50 g water (even less)

* 80 g egg yolks (about 4 yolks)

Sieve the flours and put them on a working surface, make a well in the middle and add the sugar, the salt and the grated lemon peel.

Pour the egg yolks into your immersion blender container. Put the hand blender to the very bottom of the container, start pouring the olive oil in a thin stream and blend until it thickens into mayonnaise (it's a matter of just a few minutes); if it becomes too thick, add some water (even less than 50 g) and blend.

Pour the mayonnaise into the centre of the flour and mix it with the sugar using your fingers to make a soft dough. When it's totally mixed, rub all the ingredients with your fingertips and make crumbles, then start kneading until you have a nice and smooth ball of dough. Roll it out roughly between two foils of parchment paper and place it in the fridge for about 30 minutes.

Heat the oven to 347° F (175°C). Take the short crust pastry out of the fridge, unwrap it and roll the dough out to 5 mm thick and cut into desired shapes using cookie cutters. Place the cookies on a baking tin lined with previously greased parchment paper (or on non stick pans).

Bake the cookies for 12 to 15 minutes, until slightly golden. As soon as you remove them from the oven, they are still quite soft, so allow cookies to cool on baking sheet for 5 minutes before moving them to a wire rack to cool completely.

[To the enemies of the goody-goody, however, I also thought about de-motivational cookies, cookies that punch the self-esteem of others, with an "epic fail" or a "you suck". For the bravest of you, I created a series of "say it with a cookies," aka "everything you ever wanted to say, but you're took it for you": cookies with swear words (from a simple "fuck" onwards), so you can give them to those you hate. If you're particularly infamous, you could also make them distasteful.. too much?]

I am always amazed by the power of words … just remove a letter or, in my case, just break a cookies, and an already powerful "resisti" (hold on) becomes much, much more (esisti = you exist). Tell me if it's not a sign of beauty and poetry of the language…

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  • http://mjskitchen.com/ mjskit

    Great post Darlin! The information over at Jul’s was very interesting, but I more thoroughly enjoyed your word play, so to speak. :)   The cookies looks SO GOOD and I’m sure you had a lot of fun stamping them with words. I have to ask what you used to press the words into the cookies. And am I right to assume that the words were stamped right over the cookies came out of the oven?  Sounds like you are really, really busy!

  • http://justonecookbook.com/blog/ Nami | Just One Cookbook

    Hi Giulia, it seems like you are having very crazy schedule, and hope you take good care of yourself. :-)   No butter for this cookie!?  Wow!  The texture of the cookies from the photos looks great!  Thanks for sharing delicious cookies!

    • Anonymous

      Hi Nami!
      Oh,yes, it’s a very very busy period… Sometimes I go out in the morning and I come back home really late in the evening (sometimes even the next day :S)!
      But I try and find some time to cook or bake, too ;)
      I’m glad you like my cookies.. and yes, no butter in shortpastry, so they’re very light and healthy! :)

      Take good care of you, too, my friend!

      Giulia

  • http://profiles.google.com/juanita.miteff Juanita Miteff

    I loved this post so much! The writing and the recipe rocked :)

    • Anonymous

      Thank you so much, Juanita :)

  • http://www.orgasmicchef.com/ Maureen

    You’re so cute!  Life can be busy but I love the way you find time for things you love – like sharing great recipes with us.  :)

    • Anonymous

      Thanks a lot, Maureen! :)

  • http://www.italianinthemidwest.com/ PolaM

    che belli! And they must be delicious too!

    • Anonymous

      Thanks a lot, Pola! :)

  • http://www.masalaherb.com/ Helene Dsouza

    I need a motivation cookie!!!

    I think so the world should change from 24 h to 36 h days so we would have more sleep in a row and had always enough time to complete our wants and needs in the day. Wasnt there a time in the world past when we had 10 day weekdays instead of 7?

    • Anonymous

      Unfortunately I think there never was a time when we had 10 weekdays :S
      Giulia

  • http://bakerstreet.tv/ Baker Street

    Hey Giulia! Glad to know I’m not alone in the boat that is rocking crazy. I can imagine putting any time aside to bake must have been difficult. This cookie sure seems to be a delicious treat in the middle of all this madness. 

    • Anonymous

      Oh, yes, finding the time to cook and bake is really difficult :S

      But the result always amazes me ;)

      Giulia

  • http://www.withaglass.com/ Sissi

    I have never had olive oil sweet biscuits. They sound very original and look terrific. 

    • Anonymous

      Thanks a lot, Sissi!
      And, believe me, olive oil cookies really are terrific :)

      Giulia

  • http://www.katherinemartinelli.com/ Katherine martinelli

    These look wonderful! I love the olive oil in them. I know what you mean about being so busy!! Ah!

  • easyfoodsmith

    The cookies look perfectly baked and I love the use of olive oil in them. The motivational words do sound like great idea! ;-)