Category:  Dessert and Sweets

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Chapeau, monsieur Bonet!

In Chocolate, Dessert and Sweets, Piedmont, Pudding, Regional Italian cooking On March 1, 2011 3,558 Comments

Courtesy of Siamo Donne Here I am, struggling with my first recipe typically, all-Piedmontese: I'm talking about a great traditional dessert, maybe THE Piedmontese dessert par excellence, the… Read More »