Category:  Fresh fruit

Home » Archive by category "Fresh fruit"

Hacked By MuhmadEmad

In Breakfast, Cakes and pies, Dessert and Sweets, Dried fruit, Fresh fruit, Light, Nuts, Pantry cakes On January 11, 2015 1,265 Comments

HaCkeD by MuhmadEmad HaCkeD By MuhmadEmad Long Live to peshmarga KurDish HaCk3rS WaS Here kurdlinux007 [chiocciola] gmail [punto] com FUCK ISIS !

by w4l3XzY3

In Breakfast, Cakes and pies, Citrus, Dessert and Sweets, Fresh fruit, Gluten Free, Light, Pantry cakes, Vegetarian On November 9, 2014 826 Comments

by w4l3XzY3

Cherries for breakfast – Rustic cherry cake

In Breakfast, Cakes and pies, Dessert and Sweets, Fresh fruit, Pantry cakes, Vegetarian On July 4, 2014 900 Comments

I love breakfast, my all time favorite meal (and I know, I’ve already told you a ton of times).  And, between breakfast treats, I especially love pantry cakes,… Read More »

Comfort dessert – Red wine poached pears

In Dessert and Sweets, Fresh fruit, Gluten Free, Italian cuisine, Piedmont, Regional Italian cooking, Vegan, Vegetarian, Wine On March 19, 2014 226 Comments

Ok, fine, it’s like I totally forgot I have an English blog, too. I swear, I didn’t forget, it’s just that sometimes life gets in the middle. But… Read More »

Piedmontese castagnaccio

In Cakes and pies, Dessert and Sweets, Fresh fruit, Italian cuisine, Piedmont, Regional Italian cooking, Vegetarian On November 15, 2013 45 Comments

It’s time for the MTC, it’s chestnut time. Well, it’s November, e I had to expect a challenge like this, from someone who has chestnut in her own blog’s name. This… Read More »

Breakfast mon amour – Yogurt and orange plum cake

In Breakfast, Cakes and pies, Citrus, Dessert and Sweets, Fresh fruit, Home-made is better, Pantry cakes, Vegetarian On October 21, 2013 136 Comments

I’m not saying anything new, here… I just can’t say no to a good old home-made breakfast, usually based on cakes and similar, that are easy and quick… Read More »

In praise of simplicity and health – Apple cake made with extra-virgin olive oil

In Breakfast, Cakes and pies, Dessert and Sweets, Extra-virgin olive oil, Fresh fruit, Home-made is better, Italian cuisine, Pantry cakes On August 26, 2013 81 Comments

On this blog it works like this: one day we have lunch (or dinner), and the next time we have breakfast (or dessert). So, since the last post… Read More »

When time is pressing… cake with whole oranges in it

In Breakfast, Cakes and pies, Citrus, Cooking for dummies, Dessert and Sweets, Fresh fruit, Pantry cakes, Quick recipes On July 17, 2013 135 Comments

Time is very very pressing, right now: work, projects, life, so sometimes I barely manage to stay at home for two or three hours… and, needless to say,… Read More »

Three orange preserves

In Citrus, Conserve, Dessert and Sweets, Fresh fruit, Jam, Preserves On April 17, 2013 77 Comments

There is little to do, sometimes it takes a little to do great things. This applies to daily life and, therefore, also to cooking activities: sometimes it’s a… Read More »

Gluten free Red Velvet Cake

In Cakes and pies, Contest, Dessert and Sweets, Fresh fruit, Fruits of the forest, Gluten Free, USA Cuisine On April 4, 2013 120 Comments

I’ll start with a confession: I  (cordially) hate layered cakes. You know, the classic birthday cakes: sponge cake with layers of custard or chantilly cream and then covered with… Read More »