Category:  New Year’s Eve

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Finishing 2012/starting 2013 with a bang: gastronomic panettone

In Appetizer and Finger food, Holidays, Leavened, New Year's Eve, Party, Senza categoria On January 10, 2013 485 Comments

I published this recipe on my Italian blog on New Year’s Eve: in fact, this was my contribution to a New Year’s Eve dinner with friend. A few… Read More »

12 recipes for a happy new year

In Holidays, New Year's Eve, Thoughts and words On December 29, 2012 320 Comments

As a wish for a happy new year I prepared for you a report of this year in recipes: this 2012 brought me great changes, it was a… Read More »

Danubio: from wherever you came from, you’re perfect just the way you are

In Appetizer and Finger food, Campania, Cheese, Cold cuts, Holidays, Leavened, New Year's Eve, Regional Italian cooking On January 8, 2012 629 Comments

As I already told you some time ago, I have the "ear" mania (aka when I read a cook book or a magazine, I dog ear every interesting… Read More »

Adios 2011

In Holidays, New Year's Eve, Thoughts and words On December 31, 2011 118 Comments

Today is the last day of the year (I'm the queen of the useful and surprising statements), it's time for celebratory/memorial and summary posts. This 2011 brought me… Read More »