Tagged:  Piedmont

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In red and white: panna cotta with strawberries coulis

In Dessert and Sweets, Fresh fruit, Piedmont, Pudding, Regional Italian cooking On June 29, 2011 1,028 Comments

I don't know what you think, but for me the combination between white and red colors means summer. First of all for clothes, 'cause in summer white is… Read More »

It’s always the right time for tea… and some meliga pastries

In Cookies, Dessert and Sweets, Egg yolks only, Piedmont, Regional Italian cooking On May 30, 2011 414 Comments

If you have never tasted meliga pastries, you don't know what you have missed! Meliga pastries, in fact, are the best cookies in the universe (IMHO) … they… Read More »

Chapeau, monsieur Bonet!

In Chocolate, Dessert and Sweets, Piedmont, Pudding, Regional Italian cooking On March 1, 2011 3,560 Comments

Courtesy of Siamo Donne Here I am, struggling with my first recipe typically, all-Piedmontese: I'm talking about a great traditional dessert, maybe THE Piedmontese dessert par excellence, the… Read More »